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Spring/Summer 2010

Finally the warm weather has arrived here in Ketchum and there is always a good hatch on the Wood River.

For the past 19 years we've brought to your table and dining experience the best that Idaho has to offer, whether it's fresh morels or porcini picked by Anne, Daniel or Scott or Dan Freemans stellar greens or Chickadee Creek- Open Range Beef. Summer is by far our favorite time of year to cook...and eat! The Grill remains a favorite summertime hotspot for locals and visitors alike.

We want to remind you, if you will be in the area for the period between July 1 and August 31, 2010 please make your dinner plans/ reservations now! We would hate to miss you or have you wait too long for a table.

OUTSIDE SEATING and INSIDE AIRCONDITIONING
With Summer comes the opening of our outside deck seating. The deck is available ONLY on a first come first seated basis. We will seat your party outside (regardles of an existing inside reservation) only if tables are available outside when you arrive, or if you are willing to wait until something outside becomes available.

Too hot outside. Come in and out of the heat. Our dining room is airconditioned.

See you at the Grill!

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